INTRODUCTION TO TASTING

During this introduction to wine tasting, Jean-Jacques Dubois, winemaker and oenologist, will guide you in learning the basics of oenology, as well as the method and vocabulary of wine tasting, so that you can fully discover the different aromas and flavors of wine.

1. Learn tasting vocabulary and techniques.
2. Learn about the main grape varieties on the estate and the different types of production.
3. Discover the rules of wine storage and service.
4. Taste and analyze wine.

Approximate duration: 1h30

Minimum of 2 participants